Gourmet Pizzas

  • Gluten-free
  • Vegetarian
  • Nuts
  • Thin Base

These gourmet pizzas have been created to reflect different cusines and cultures from all over the world. Lighter on the cheese to allow the flavours of the irgredients to come through all these pizzas contian fresh meats and vegetables, most of which are cooked and prepared in store. A gourmet pizza should be something special, we make sure its memorable. Comes on our normal base but thin base is available on request.
Bases come with the sauce listed in the description. If there is no sauce listed then it comes with a cheese base. Sorry, no half-halfs or familys.

  • Takeaway:
  • Regular 9": $19.00
  • Large 12": $25.00
  • Family 14”: $32.00
  • Gluten Free: $28.00

  • Dine-in:
  • Regular 9": $21.00
  • Large 12": $28.00
  • Family 14”: $35.00
  • Gluten Free: $30.00

Bocconcini, Basil & Tomato

Slices of bocconcini, fresh tomato & basil on a crushed tomato base

Caponata

Tomato base with diced tomato, spanish onion, eggplant, kalamata olives and fetta cheese

Eastern Lamb

Slices of herb encrusted rare roast lamb served on a bed of hommus, spanish onion & fresh tomato

Gourmet Veg

Fresh diced tomato, basil, garlic, roast red capsicum, artichoke hearts, parmesan cheese & kalamata olives

Greek Lamb

Slices of herb encrusted rare roast lamb served on a bed of cheese, pine nuts, baby spinach, sliced tomato & fetta cheese.

Satay Chicken

Chicken served on a bed of satay sauce with chopped shallots & red capsicum (broccoli no longer available)

Sorrento

Chicken served on a bed of pesto and pine nuts with baby spinach and fetta cheese

Tandoori Chicken

Slices chicken coated in a tandoori marinade with spanish onion, red capsicum & minted yoghurt

Tandoori Lamb

Slices of herb encrusted rare lamb coated in a tandoori marinade with spanish onion, red capsicum & minted yoghurt

Thai Chilli Chicken

Chicken on a bed of medium sweet chilli sauce, chopped shallots, red caps, coriander & basil

Thai Chilli Prawn

Farmed baby tiger prawns in a medium sweet chilli sauce with chopped shallots, red capsicum, coriander & basil